Don’t tell the weather god but, spring is here. Even though it’s still cold outside I’ve been eating as many things as possible that remind me of warm temperatures. Think lemons, iced tea, wine spritzers and lots and lots of salads. I bet you could draw a direct correlation to Americas salad consumption and warmer weather.
What better to top a salad with when you’re dreaming of the beach in 30 degree weather than a cilantro lime vinaigrette?
Fresh cilantro lime dressing on top of a bright and colorful salad screams summer to me. I am so ready for summer…
- 1 Lime Juiced
- 1 Large Bunch of Cilantro Leaves
- 1 Clove Garlic
- 2 Tablespoons of Champaign Vinegar
- 2 Tablespoons Olive Oil
- 2 Tablespoons Water (Or olive oil if you are not watching your weight)
- Add everything to a your blender or food processor and blend until smooth.
I am one of those people who cravs greens. There is nothing better than a leafy salad with a top notch dressing. While your eating this cilantro lime dressing ontop of your favorites salad you can pretend that the weather is spring like!